A sixth generation small hillside working farm. Come on up and sample our award winning Vermont maple syrup, shop for maple sweet treats in the farm store. Check out freezers filled with 100% grass fed, grass finished beef retail cuts, as well as local pork, chicken and eggs.
They take pride in how their solar panels power the sugarhouse and energy-efficient equipment and processes. Couple that with more than 45 years of maple syrup boiling experience for a true win in maintaining and enhancing the consistent quality of their syrup.
It is their belief that they are helping the community achieve better health through the products they carry.
Also offering a seasonal B&B (May thru October) in the farmhouse.
